I never really liked Tang until I learned the astronauts were drinking it. Seeing as I am old enough to know better, I no longer drink it nor do I want to break the sound barrier shooting toward the stars. Today’s cuppa is a mixture of many coffees: a Kona, Starbucks Christmas blend, and Casi Cielo. And it’s working for me with it’s tangy, earthy, vibrant flavors and strong taste. I daresay it’s luscious, but that’s just what thinking about astronauts and spacecrafts does to me. Zing! Tang!